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Herbicide Terminology Basics

With all of the recent fuss and frustration surrounding the agricultural giant Monsanto and it’s decades-long use of the dangerous, cancer-causing, endocrine system disrupting, nutrient stripping Round-Up Weedkiller. There have been many scientific studies done proving a causal relationship between Round-Up’s main ingredient, glyphosate, and a litany of life-altering ailments and diseases. For those who […]

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Health Benefits of Organic Meat and Milk

Newcastle University has recently produced two new studies that both confirmed the various benefits of consuming organic milk and organic meat. The British Journal of Nutrition has published both of these sets of findings which both state that organic milk and organic meat have levels of the healthy, beneficial Omega-3 fatty acids that are nearly […]

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Chemicals That Are Causing Your Chronic Inflammation

Inflammation is a natural part of the body’s immune response. It can be beneficial when you skin your knee and the injured tissues need care and protection. Sometimes, however, inflammation can last longer than necessary. When this happens, it does far more harm than good. Introducing foreign properties into your body, such as food that […]

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How Glyphosate Causes Disease

The agricultural behemoth Monsanto invented the glyphosate-based herbicide known as RoundUp and began to market it to the public in 1974 after Dichlorodiphenyltrichloroethane (DDT) was almost universally banned. IIn the late 1990s the use of Roundup skyrocketed, thanks to Monsanto’s clever marketing strategy in which genetically engineered seeds were used to grow food crops that […]

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Eating Organic to Avoid Glyphosate in Your Diet? How to Stretch Your Dollar

Glyphosate is the most widely used chemical herbicide in the world and it can be found in RoundUp Weed Killer, which is the most widely used weed killer in the world. The odds are that this cancer-causing chemical is in the majority of food that is in your kitchen right now and it poses a […]

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